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Fig. 3 | Rice

Fig. 3

From: Effects of Grain Shape Genes Editing on Appearance Quality of Erect-Panicle Geng/Japonica Rice

Fig. 3

The appearance and determination of grain chalk and related impact factors analysis in YF47dep1 (WT) and the NILs. a, b The appearance (a) and comparison (b) of chalkiness degree in WT and the NILs. Scale bar = 5 mm. c The correlation analysis of the length to width ratio and chalkiness degree in YF47dep1 and the NILs. d, e The maximum (d) and average (e) grain filling rates in WT and the NILs. f–i The comparison of ADPG content (f), GBSS content (g), SSS content (h) and SBE content (i) in WT and the NILs during endosperm development

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