Figure 4From: Image-based phenotyping for non-destructive screening of different salinity tolerance traits in riceProjected shoot area of rice cv. (A) Fatmawati and (B) IR64 in high salt stress. The salt levels were 0 mM, 100 mM, 150 mM and 200 mM NaCl, imposed two weeks after transplantation. Values are the means ± SEM (n = 7).Back to article page