Skip to main content
Rice
Fig. 1 | Rice

Fig. 1

From: Combination of High Zn Density and Low Phytic Acid for Improving Zn Bioavailability in Rice (Oryza stavia L.) Grain

Fig. 1

Contents of Zn and phytic acid in LLZ and Os-lpa-XS110–1 under different Zn conditions. a Zn content in the brown rice; b Phytic acid content in the brown rice; c Molar ratio of phytic acid to Zn in the brown rice. The results are presented as mean ± SEM. Asterisks represent statistically significant differences between LLZ and Os-lpa-XS110–1 (n = 4; *P < 0.05; **P < 0.01)

Back to article page