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Fig. 2 | Rice

Fig. 2

From: Salinity tolerance in Australian wild Oryza species varies widely and matches that observed in O. sativa

Fig. 2

Linear regression of Salinity Tolerance (ST) against: a leaf Na+ concentrations [μmol Na+ g-1 (SDW)] (R2 = 0.75) and b leaf K+ concentrations [μmol Na+ g-1 (SDW)] (R2 = 0.69). ST was calculated as the percentage ratio of mean shoot dry weight (salt treatment, 80 mM of NaCl) divided by mean shoot dry weight (control, no salt) [SDW (salt treatment))/(SDW (control)) x 100]

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