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Rice
Fig. 3 | Rice

Fig. 3

From: Proteomic and Glycomic Characterization of Rice Chalky Grains Produced Under Moderate and High-temperature Conditions in Field System

Fig. 3

Proteome of stress-related proteins in chalky grains. Center part of perfect grains and opaque part of chalky grains harvested in 2009 and 2010 were subjected to protein extraction, followed by in solution shotgun proteomic analysis with iTRAQ labeling. a Late embryogenesis abundant proteins; b Heat shock proteins; c Glutathione redox regulation; d other stress-related proteins. Proteins were categorized by NCBI databases. Values are represented as mean ± s.d. (n = 3)

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