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Table 3 The effect of E-[CO 2 ] on shape, protein content, 1000-grain weight and brown rice yield

From: Heat-tolerant rice cultivars retain grain appearance quality under free-air CO2 enrichment

  

Grain volume(mm3)

Grain shape

1000-grain weightB(g)

Gain protein contentB(mg g−1)

Brown rice yieldB(g m−2)

Cultivar GroupA

Cultivar (CV)

Length(mm)

Width(mm)

Thickness(mm)

  

FACE

AMB

FACE

AMB

FACE

AMB

FACE

AMB

FACE

AMB

FACE

AMB

FACE

AMB

ST

Akitakomachi

14.3

14.2

5.08

5.08

2.71

2.71

1.99

1.98

22.0

22.2

63.5

63.9

581

567

 

Kinuhikari

14.5

14.4

4.95

4.97

2.80

2.80

2.00

1.98

22.6

22.2

64.3

66.0

577

517

 

Koshihikari

14.1

14.3

5.01

5.05

2.77

2.79

1.94

1.95

21.6

21.8

57.4

63.0

679

604

 

Nipponbare

14.6

13.9

5.04

4.96

2.76

2.74

2.01

1.96

22.1

21.4

58.0

61.3

415

374

 

Matsuribare

13.4

13.0

4.96

4.92

2.67

2.68

1.94

1.89

20.7

19.4

60.1

59.9

580

419

HT

Mineharuka

15.0

14.8

5.39

5.38

2.62

2.62

2.03

2.01

22.5

22.2

56.4

63.1

535

518

 

Toyama 80

14.1

14.1

4.96

4.99

2.77

2.76

1.96

1.95

21.7

21.6

53.3

56.6

578

557

 

Eminokizuna

14.0

13.9

5.01

5.02

2.64

2.65

2.02

2.00

21.4

21.8

74.9

72.5

535

496

 

Wa2398

14.2

14.1

5.00

5.02

2.76

2.77

1.96

1.94

21.3

21.6

65.1

67.4

540

457

 

Kanto 257

14.8

14.8

5.34

5.33

2.69

2.70

1.97

1.97

22.7

23.3

55.0

59.8

564

538

 

Kanto 259

14.7

13.9

5.21

5.12

2.72

2.72

1.98

1.91

22.6

21.3

54.6

57.8

506

410

 

Saikai 290

14.8

14.5

4.96

4.93

2.87

2.86

1.99

1.96

22.5

21.8

59.5

58.8

583

475

 

ST mean

14.2

14.0

5.01

5.00

2.74

2.74

1.98

1.95

21.8

21.4

60.7

62.8

566

496

 

HT mean

14.5

14.3

5.12

5.11

2.72

2.72

1.99

1.96

22.1

21.9

59.8

62.3

549

493

12 cultivars mean

 

14.4

14.2

5.08

5.06

2.73

2.73

1.98

1.96

22.0

21.7

60.2

62.5

556

494

Source of variation

df

Statistical significance

Block

3

       

CO2

1

*

ns

ns

***

P = 0.060

P = 0.083

P = 0.066

Main plot error

3

              

CV

11

***

***

***

***

***

***

***

GroupC

1

***

***

***

**

***

ns

ns

STC

4

***

***

***

***

***

***

***

HTC

6

***

***

***

***

***

***

P = 0.053

CO2 × CV

11

**

**

ns

***

***

**

ns

CO2 × GroupD

1

ns

ns

ns

ns

ns

ns

ns

CO2 × STD

4

**

**

ns

**

**

P = 0.095

ns

CO2 × HTD

6

*

*

ns

**

***

**

ns

Split plot error

66

       
  1. AST, standard cultivars. HT, heat-tolerant cultivars.
  2. BExpressed on a 15% moisture content basis.
  3. CSub-division of variation among the cultivars.
  4. DSub-division of variation among the CO2 × CV interaction.
  5. ***P < 0.001; **P < 0.01; *P < 0.05; ns, not significant. Values indicate 0.05 < P < 0.1.