Skip to main content
Fig. 6 | Rice

Fig. 6

From: OsCRLK2, a Receptor-Like Kinase Identified by QTL Analysis, is Involved in the Regulation of Rice Quality

Fig. 6

The relative expression levels of starch synthesis-related and sucrose synthase genes in developing endosperm at 7-28 DAF of WT and oscrlk2. Part A encompasses genes related to starch synthesis, with those highlighted in yellow indicating branching and debranching enzymes involved in amylopectin synthesis. Part B consists of the sucrose synthase genes, while Part C consists of key genes regulating chalkiness. OsActin was used as an internal control. Values are shown as means ± SD (n = 3). **P < 0.01 and *P < 0.05 (Student’s t test).

Back to article page