Skip to main content
Fig. 8 | Rice

Fig. 8

From: Comparative Transcriptome Combined with Morphophysiological Analyses Revealed Carotenoid Biosynthesis for Differential Chilling Tolerance in Two Contrasting Rice (Oryza sativa L.) Genotypes

Fig. 8

The activities of key enzyme in carotenoid biosynthesis pathway and contents of key substance in two rice genotypes during greening. A The activities of key enzyme in the carotenoid biosynthesis pathway, including lycopene ε-cyclase (LCYE), lycopene β-cyclase (LCYB), violaxanthin de-epoxidase (VDE), 9-cis-epoxy carotenoid dioxygenases (NCED), carotenoid hydroxylase (CH) and phytoene synthase (PSY). B Contents of key substance in the carotenoid biosynthesis pathway, including β-carotene, lutein, zeaxanthin, and violaxanthin

Back to article page